Washingtonian Events Washington, DC's Best Restaurants Search our restaurant reviews by location, cuisine, price, and more to find exactly what you're cravingincluding our 100 Very Best Restaurants and Eat Great Cheap restaurants. It still makes a grand impression over 30 years later. Georgetowns beloved Italian-American restaurant has served heaping parmigiana platters and homemade pastas for nearly 40 yearsand it can still be tough to get a primetime table. Tasting menus are as extravagant as the decor. Chef Matt Hill, an alum of Charlie Palmer Steak and Liberty Tavern, channels his North Carolina roots for modern takes on Southern staples, including sticky honey-and-soy-glazed spare ribs and meat-and-two (or -three) platters with a standout smoked brisket. At Le Diplomate, its as if someone picked up a Parisian bistro and dropped it in the middle of D.C.s trendy 14th Streetshiny red booths, green subway tile, a show-stopping zinc bar, and all. Cranes 724 Ninth St., NW With a restaurant in Singapore and roots in Barcelona, one might not expect chef Pepe Moncayo to be a regular presence here in Penn Quarter. Diners can round out a meal with reserve sakes, specialty hand-rolls, and seasonal small plates such as crunchy katsu-style foie gras. Best Fried Dumplings in Washington, DC - Order Fried Dumplings | Toast 2Fifty Texas BBQ 4700 Riverdale Rd Riverdale, MD 20737 (240) 764-8763 Famous for its indulgent sides and wood-smoked barbecue, this laid-back spot in Riverdale is truly a nirvana for carnivores. Its hard to resist the skillet cornbread, no matter the season. By Sarah Lyon. Where Is He Now? Located in the heart of the U Street corridor, the newest location offers a lively and boisterous atmosphere that is perfect for a night out with friends, a pre-show meal, or a cheap late-nite bite. Photograph by Rey Lopez/Under A Bushel Photography. Restaurants: Al Tiramisu, Siroc Restaurant, Floriana . You might think of Jos Andrs as the grandfather of Spanish cuisine in DC, but this stately restaurant near the White House pre-dates Jaleo by a few years and was first founded in Madrid in 1974. Legendary French chef Michel Richard, who made Washington his home and culinary playground for over 20 years, passed away in 2016. Before joining Washingtonian in July 2016, she was Food Editor and Young & Hungry columnist at Washington City Paper. New England fry-ups along with inventive pastas and crudos. Snack on addictive horseradish-caviar dip or decadent duck-confit croquettes before digging into one of the housemade pastas. The National Mall, the Smithsonian museums, the monumentstheres a lot to see in Washington, D.C. Walk beyond it though, and youll see an outdoor lounge with fire pits and patterned tiles the color of the Mediterranean. See chicken shawarma restaurants in Washington. 7. An Underground Dance-Music Club Is Replacing Marvin on U Street. Jason Dalling, Executive Chef. For $70, guests get two servings of thin-sliced brisket, spicy pork belly, and a serving of ribs to cook on the tabletop grill. Each month OpenTable analyzes more than 400,000 new diner reviews. Go for a rowdy group dinnerits already loud and bustling, and the tables have a way of making friends with their neighbors before the nights over. Weve yet to find a better chicken satay with peanut sauce and never skip the pickled sides, such as sweet-and-sour Key lime with golden raisins. Tom Sietsema's 7 favorite places to eat in January 2022 - Washington Post This longtime D.C. dining jewel is still one of the most exciting Indian restaurants in the country. Weve said goodbye to beloved dining spots such as Bad Saint and Kith/Kin and Union Markets Rappahannock Oyster Bar. The centerpiece of this all-day restaurant is a custom-made wood-burning hearth visible from across the sunshine-filled dining room. 12 Best Bars in DC; Best Cheap Eats in Washington, D.C. By Sylvie McNamara. And the setting befits the cooking. His gorgeously plated disheswhether carrots spiced with sumac and sweetened with smoked-date honey; hummus with ember-roasted mushrooms and black garlic; or rustic skewers of charred lamb bellytraverse an array of Arabic and Mediterranean cuisines. Top 10 Best Chinese Restaurant Near Me in Washington, DC - March 2023 The Old World dining room serves classic tapas, sangrias, and paellas. Restaurant Week menus are large and generousa good sign. More about Great Wall Szechuan House. 9619 Fairfax Blvd., Fairfax. #36 of 1,851 Restaurants in Washington DC. There are 24 restaurants in Washington, DC that have earned highly coveted Michelin stars. Splurge on shares such as barbecue-lamb kebabs. Barbecue lamb kebabs at Albi. $13.95. She was previously an editorial assistant at Entertainment Weekly and a cook in New York restaurant kitchens, and she is a graduate of the Institute of Culinary Education. 2275 L St., NW Jaleo Tiramisu at Caruso's Grocery on Capitol Hill. Enjoy! It's a great partnership: you reserve, eat, and review. Youll want to try as much of it as you can, which is why we recommend opting for a six- or eight-course tasting menu, both of which are offered nightly. A bird's-eye view of DC's National Mall. Check a restaurants status before visiting. Best Chicken Shawarma in Washington, DC - Order Chicken Shawarma | Toast Whatever the occasion, consider this your road map to the Washington food scene. Expect New American plates with a touch of comfort, such as Champagne-oyster stew, the ever-famous scallop margarita, leek and mustard-crusted salmon, and chicken Milanese. FilomenaRistorante Great Wall Szechuan House. Roast chicken at the Duck and the Peach. Now hes pushing boundaries in Adams Morgan with a three-in-one Japanese concept. Ann Limpert joined Washingtonian in late 2003. The Best Restaurants in DC to Visit Right Now Ethiopian-inspired soul food, comforting pasta spots, and a top-notch taco truck. Cocktail prices, menu pricesheck, even sad-desk-salad priceshave shot up, along with gratuity expectations. The 10 Best Famous Restaurants In Washington DC - OnlyInYourState Website: www.ocean-prime.com. From the edge of DCs Wharf to the streets of Falls Church and Silver Spring, Washingtons dining scene became even more turbocharged this year. The often-packed bistro is fast-paced, but youll rarely feel rushed. If your artsy, bookish next-door neighbors living room had a commercial kitchen in it, it would feel much like Rooster & Owl, which is housed on the ground-floor of a new building on 14th Street. You can pick a dozen to share or go hog-wild with some of the raw bars more extravagant offerings, including the Orca Platter, with lobster, crab claws, clams, oysters, and shrimp. She is a Colorado native and University of Pennsylvania grad. Best Restaurants in Washington, DC - 2023 - Unpeeled Journal What are some of the highest rated places in Penn Quarter for a pick-up meal? How to Sleep on a PlaneEven If You're in the Middle Seat, 17 Best Airbnbs in Paris: Pied--terres, Artists' Flats, and Spacious Villas. (Non-sentient oysters are the exception to their plant-based rule.) Roasted turkey, Jetties greens, sliced apples, aged Gouda, toasted pumpkin seeds and lemon poppyseed dressing. By Daniella Byck. After a long pandemic hiatus, Pineapples and Pearls reopened with a mission to shake up fine dining and make a fancy dinner out feel like a party. Anna Spiegel covers the dining and drinking scene in her native DC. Subscribers get exclusive early access through our print and digital editions. Kaz Sushi Bistro 4700 Riverdale Rd., Riverdale; 1309 Fifth St., NE. Small plates are equally engagingwe love the anchovy-heavy Caesar and sticky pork ribs with pickled chilies and honey. DCFoodPorn Was One of DCs First Big Food Influencers. Desserts are prime examples of Anjus creativity. For authentic Italian cuisine, it doesn't get better than Il Canale, one of the best Georgetown waterfront restaurants. Kids scramble for pop-tarts, while hung-over adults go for the giant breakfast sandwich. A bright, tangy appetizer that can be had with pork or tempeh. It all gets an element that elevates it: The burrata Pugliese is served with caviar and oyster; the cult favorite linguine is tossed with spicy XO-sauce. Youll find a number of Kaz classics on the Restaurant Week menussalmon nigiri with mango, tuna with olive, crunchy shimp rolls, and green tea tiramisu. 45 Best Restaurants in DC to Try This Year - Time Out Washington DC Blagden Alley is a hugely buzzy dining destination, thanks in part to Chef Jeremiah Langhornes acclaimed The Dabney. This page describes the contents of an issue of Washingtonian magazine. Where everyone seems like an ultra cool local, whether they are or not. In charge of . 3 Pioneer Mill Way, Alexandria, Va. 703-638-1400. Ann Limpert joined Washingtonian in late 2003. . And a dirty martini (a very retro ten bucks) comes sided with a toothpick of not just olives but mozzarella and a tomato, too. Top Financial Advisers Hall of Fame:Need a good tax accountant, estate attorney, financial planner, or insurance professional? We visited 300-plus restaurants to bring you this list of our favorite places to eat. We'll help you live your best #DCLIFE every day, Kaz Okochi (of Kaz Sushi Bistro) and Morimoto-trained head chef Lucas Irwin, Top Picks for Vienna and Fairfax City Restaurant Week, The 100 Very Best Restaurants in Washington, DCs Best Breakfast Sandwich Pop-Up Is Becoming an All-Day Restaurant, DC Cherry Blossom Food and Drink Specials That Actually Look Good. She is a Colorado native and University of Pennsylvania grad. This longtime Japanese favorite in Dupont hasnt released its Restaurant Week menus yet, but if our past experience holds true, its one of the best Restaurant Week reservations in town. 1789 Its Also a Hot Mess. On the seafood side, go for pockets of crab rangoon and fat, salt-and-pepper-showered shrimp. Kebabs, dips, and fire-licked vegetable plates are the draw. This article appears in the February 2022 issue of Washingtonian. These days, hes fueling our own obsession with dishes like pineapple curry andMalaysias national dishnasi lemak (fried chicken leg with coconut-pandan rice, sambal, crispy anchovies, cucumber, and a soft-boiled egg). (301) 434-0104. Get your honeyed fried chicken in a bucket or a bnh m. Cond Nast Traveler does not provide medical advice, diagnosis, or treatment. House made . 21 Awesome Breakfast Spots to Indulge in DC - DC Travel Magazine Its tough to go wrong with any of the housemade pastas at this wine-centric Adams Morgan destination, whether its tagliatelle draped in duck-leg-and-marsala ragu or curls of casarecce with smoky wood-roasted cauliflower. Where to Eat During Bethesda Restaurant Week, DC Winter Restaurant Week Extensions Worth Checking Out, Best Things to Do in the DC Area 1/17-1/22: Lunar New Year Parade, Winter Restaurant Week, and English, Dukes Grocery Opens in Navy Yard With a Mule Cocktail Bar, DC-Area Bakeries Selling Hamantaschen Cookies for Purim. The 11 Best Restaurants In Washington DC Estadio Le Diplomate Founding Farmers DC Rania Shibuya Eatery Appioo African Bar & Grill Bresca L'Ardente The Dabney Centrolina Rose's Luxury FAQ What food is DC best known for? The pandemic equivalent of waiting in line for a seat at Bad Saint or Roses Luxury was racing to score dinner from Tim Mas Chinese-American all-takeout/delivery joint, which in the beginning would sell out fast. Theres exposed beams, plaster, and rafters, and the space is decorated with houseplants, floral wallpaper and artwork, portraits, and books. Fried steak and omelets sans animal products. Here's where they're dining now in the capital. The most thrilling restaurant to open in the last two years? Washington DC Cherry Blossom Season 2023: Where To Stay Dining there is a wonderful experience. Crackly-skinned whole duck. Traditional Italian house made Pastas. These Are the Top 25 New Restaurants Around DC - Washingtonian Otherwise it's a very solid . Sourdough pizzas and vegetable sides embrace whatevers in season that week, while the freak-a-burger, made of freekeh grains and topped with skordalia, the Greek garlic-potato dip, rivals most beef patties. The DC Areas First Fine-Dining Singaporean Restaurant Opens in Tysons, Baltimores Atlas Restaurant Group Expands to DC With Upscale Seafood Tavern, A French Country-Chic Cafe From SoHo Is Opening in Georgetown, Dukes Grocery Opens in Navy Yard With a Mule Cocktail Bar, DC-Area Bakeries Selling Hamantaschen Cookies for Purim. DCFoodPorn Was One of DCs First Big Food Influencers. Kafe Leopold. But we also love dining at these classic DC restaurants, and when it comes to Restaurant Week (January 16-22), years of experience can be a big bonus. 1915 I St., NW Chef Kaz Okochi helped pioneer DCs creative sushi scene at his downtown Japanese restaurant, which opened in 1999. Best Tacos in San Francisco/Bay Area National Taco Day is October 4th, but we'll happily indulge that craving any day of the year. Sit in the garden to enjoy a warm day with coffee, eggs, waffles, Rosinenschnecke (raisin danish), musli, pancakes and a selection of pastries. To go with it all: excellent zaatar-crusted naan and Dattas ace spice-accented cocktails. Still, Adlerwho previously led the kitchen at Navy Yards venerable Osteria Morinithrows in a few surprises. Gray embraces plant-based cuisine, and the Restaurant Week menu includes seasonal vegan dishes like creamy Virginia chestnut and porcini soup alongside omnivorous options such as bacon-wrapped venison and pan-roasted halibut filet with poached lobster. Located in downtowns new Capitol Crossing development, LArdentes soaring space is outfitted with Murano glass chandeliers, Missoni drapes, Italian bullhide and mohair booths, and a golden-domed Marra Forni oven. More about Jetties - Chevy Chase. The service is outstanding and the food is" more Outdoor seating Delivery Takeout 3. The paellas (made with Bomba rice) are breathtaking; though youll be tempted to fill your table with seafood from the raw bar or cooked dishes like Andalusian gambas al ajillo and charcoal-baked potatoes with aioli and brava sauce.